Enamel Lined Cast Iron Baking Pan

• Durable cast iron exterior suitable for indoor and open-fire use
• Cast iron retains and disperses heat more effectively than typical enamel
• Non-stick enamel interior is easy to clean and resistant to stains
• Copper-plated ring and handle enhances heat dissipation and adds elevated flair
• Ideal for use with wooden and silicone serving utensils

Items Included:
1 Enamel Lined Cast Iron Rectangular Baking Pan
1 Enamel Lined Cast Iron Rectangular Baking Pan Lid

Materials:
Cast Iron
Enamel
Copper plated stainless steel

Dimensions:
Handle to Handle: 339mm
Height / Depth: 143mm wide, 68 max height just pan
Volume: 1.6L or 55 fl oz
Weight: 4 lbs 6 oz
Weight (Lid): 2 lbs 10 oz

SKU:
CKW-1101

Designed in Utah | Made in China
Is a Certified B Corporation, we ensure that our commitment to safe, ethical, and sustainable practices is upheld by each company and artisan that touches our products worldwide, without exception.

To clean, use soap and water in the interior of the teapot after use. Do not immerse fully in water. Dry completely after use to prevent rust on the exterior cast iron.

Season the exterior cast iron as needed.

To maintain the shine of the copper plating, wipe it down with a soft, dry cloth after each use. If it starts to tarnish, you can gently polish it with a copper cleaner, avoiding contact with the enamel or cast iron parts.

Q: Is my enamel-lined cast iron non-stick?
A: Yes, the interior is coated with non-stick enamel, making it easy to clean and resistant to stains. For best results, clean the enamel interior after each use to prevent build-up and maintain performance. The exterior cast iron doesn’t need frequent cleaning but can be re-oiled as needed to prevent rust and maintain durability.

Q: Can I store my enamel-lined cast iron outside for long periods?
A: It's not recommended. Prolonged exposure to moisture and weather can cause rust and wear. To preserve your cookware's longevity, store it indoors to protect it from the elements.

Q: Is Barebones enamelware safe for food?
A: Yes, all Barebones enamelware is food-safe and doesn’t react with acidic or alkaline foods, making it great for a wide range of dishes.

Q: Can I use enamelware on a stovetop or over an open flame?
A: Yes, enamelware is safe for stovetops, and open flames, perfect for outdoor cooking. Just be aware that open flames may cause discoloration or blackening over time.

Q: Is enamelware oven-safe?
A: Yes, Barebones enamelware is oven-safe up to but it should not be used in a microwave due to its metal core.

Q: Does enamelware retain heat well?
A: Yes, enamelware holds heat effectively, making it ideal for serving hot dishes. Be cautious, as it can become very hot.

Q: Can I store enamelware in the refrigerator or freezer?
A: Yes, enamelware is suitable for refrigeration and freezing, but avoid sudden temperature changes, which could cause the enamel to crack.

Q: Is Barebones enamelware eco-friendly?
A: Yes, it’s an eco-friendly choice—reusable, durable, and recyclable at the end of its life.

Q: What materials are Barebones enamelware made from?
A: Barebones enamelware is made from steel coated with porcelain enamel, combining durability with a classic, glossy look.

Q: Does enamelware chip easily?
A: While durable, enamelware can chip if dropped or handled roughly. The chips usually don’t affect usability, but they may expose the metal underneath, which can lead to rust. Dry thoroughly after washing to prevent rusting.

Q: Are chips in enamelware harmful?
A: No, the chips aren’t harmful, but they can expose the underlying metal, which may rust if not properly maintained.